The Fern Resort in Lonavala offers a unique and unforgettable dining experience with its sky dining option. With a strong emphasis on safety, seat belts and regular safety checks are in place to ensure a secure and enjoyable experience for all guests. The company, although new to Lonavala, has almost a year of experience in the industry.
Guests can choose from available lunch, high tea, and dinner slots, with additional slots available on weekends. Each slot lasts for just 1 hour, providing a truly unique dining experience. The menu offers a variety of options to cater to all dietary needs, including vegetarian, non-vegetarian, and Jain options.
The meal includes a five-course set menu, including soup, chat, starters, main course, desserts, and mocktails. Although the food is unlimited, once the setup is complete, no additional items can be added.
Group discounts are available based on day, time, and group size, making sky dining a great option for larger groups. A maximum of 24 people can dine at once. To ensure the safety of all guests, participants must be present 30 minutes prior to the given time slot for harness, seat belt, and safety instructions.
Pre-booking is highly recommended to secure your seats, with a minimum of half payment required for booking and the rest payable upon arrival. However, full payment is required if booking through the company website.
Key Points
- The Fern Resort in Lonavala offers an unforgettable experience with sky dining.
- Safety is of utmost importance with seat belts and regular safety checks in place. Although new to Lonavala, the company has almost a year of experience.
- Choose from available lunch, high tea, and dinner slots, with additional slots available on weekends.
- Enjoy a unique dining experience with a slot time of only 1 hour.
- Catering to all dietary needs, the menu offers vegetarian, non-vegetarian, and Jain options.
- Weekend rates for lunch/dinner are 4000 per head and high tea is 3000 per head. Weekday rates for lunch/dinner are 3500 per head and high tea is 2500 per head.
- Indulge in a five-course meal, including soup, chat, starters, main course, desserts, and mocktails, with a set menu.
- The food is unlimited, but once the setup is complete, no additional items can be added.
- Group discounts are available based on day, time, and group size.
- A maximum of 24 people can dine at once.
- To ensure a safe experience, participants must be present 30 minutes before the given time slot for harness, seat belt, and safety instructions.
- Pre-booking is highly recommended to secure your seats.
- A minimum of half payment is required for booking with the rest payable upon arrival. Full payment is required if booking through the company website.